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Classic Piaya Recipe Recipe: • 1 cup AP flour • 1/4 cup cold water • 1/4 cup unsalted butter • 1/4 tsp salt • sesame seeds Muscovado Filling • 1/8 cup muscovado sugar • 1/8 cup AP flour • 1/2 tbsp canola oil • 1/2 tbsp water 1. Combine all ingredients of muscovado filling and set aside. 2. In a separate bowl, combine flour, salt, and butter. Using a fork, mix until butter is well distributed. 3. Add cold water and mix until it forms a dough. 4. Wrap in a cling wrap and rest for 15 minutes. 5. Di
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