Traditional Pound Cake is made with equal parts butter, sugar, eggs, and flour. Anything else is just a variation!

If there is one recipe to save forever, this is the one. These days everyone is claiming their recipe is worth a million dollars (we've got a few too), but this is the original pound cake that started ...

Ina Garten's pound cake is renowned for its moist texture and a perfect hint of orange flavor. The cake's unique quality is attributed to the caramelized crust formed by coarse sugar coating the pan.

Pound cake is one of the most classic, simple cakes there is, and everyone needs a recipe for one in their baking repertoire.

The pound cake should be made the day in advance of preparing this recipe. A good quality store-bought pound cake is fine to use, if desired. In a medium bowl, mix together the strawberries, ...

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