Native American farmers in the southwestern United States have long deployed weather-adaptive techniques to grow crops such as corn and beans in high-desert environments only occasionally visited by ...
Brittany Kesselman received funding from the National Research Foundation of South Africa for some of the research. The global food system contributes to multiple planetary crises – and is vulnerable ...
In response to last year’s record-breaking heat due to El Niño and impacts from climate change, Indigenous Zenú farmers in Colombia are trying to revive the cultivation of traditional ...
The first of 20,000 Hyline Brown hens emerges into the a 50-acre yard for nine hours of sun, exercise and feeding on Oct. 7 at the Kauffman farm in Weldon, Iowa. Solar panels on the roof power an ...
In Greece's fields, Dimitris, a fourth-generation olive farmer, once relied solely on traditional cultivation methods passed down through his family for generations. Today, critical decisions about ...
The global food system contributes to multiple planetary crises—and is vulnerable to them. Climate change, other ecological degradation and socio-economic inequality are all linked to food.
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