A food blogger and YouTube creator shared a lineup of dishes and drinks. As Muslims observe the month-long Ramadan holiday, one food creator has found a unique way to focus his recipes to stay healthy ...

Marinate the chicken overnight, or at the very least, 30 minutes. Heat a large skillet over medium-high heat. Add the oil and then the chicken. Fry until golden brown, about three minutes on each side ...

Kate shows a simple way to prepare a whole chicken using butter, lemon, and fresh herbs for a juicy, flavorful meal. This ...

This 20-minute bean soup from legendary late Italian chef Marcella Hazan comes together with just five ingredients, save salt ...

Our herb-roasted spatchcock chicken recipe boasts crispy-skinned chicken, grapefruit-brightened roasted fennel and potatoes, ...

The dish originated in Northern India. It is also known as Murgh Makhani, a curry made from chicken with a spiced tomato and butter sauce. In its purest form, Butter Chicken is a ...

Everyone loves butter chicken, but I wanted to see what happens when you take this classic recipe and completely flip it on ...

Pieces of chicken, tossed in a simple spice marinade, lightly charred and then submerged in an unctuous, light, buttery, creamy tomato sauce. Butter chicken — or murgh makhani — is a dish so beloved, ...