These dark chocolate raspberry bars feature a buttery shortbread crust, a smooth chocolate filling made with condensed milk, ...

Instead of using a rolling pin to make the flaky pastry for her delicate shortbread bars, Melissa McKinney relies on a grater. She chills the dough, grates it into a baking dish, then tops it lightly ...

I suggest raspberry jam in this recipe as it is one of my favourites, is generally a crowd pleaser and is quite versatile. I suggest raspberry jam in this recipe as it is one of my favourites, is ...

Make us a Preferred Source on Google to see more of us when you search. With floured fingers, press 1¼ cup of crumb mixture on bottom of 9-by-13-inch pan. Bake 10-12 minutes, until edges are golden ...

Raspberry crumble bar is a type of dessert bar: a layered dessert which usually contains a biscuit or crumble base, topped with a tier – or tiers – of custard, jam, fruit, jelly, toffee, chocolate ...

Summer fruits are the best, and these buttery Peach Raspberry Crumble Bars use two sweet and colorful fruits that combine to make an easy and delicious dessert bar. To be honest, I love these fruit ...

For a sweet gift that also gives back, Feed Your Soul Bakery, an online retailer for cookies, brownies, and other baked goods donates a cookie for every order placed to the Coalition for the Homeless, ...

Welcome to the second annual Bon Appétit Readers’ Choice Week, where we’re committed to celebrating the people who make what we do all worthwhile (that’s you!). As part of the festivities, we’re ...

You can use any flavor of jam or preserve you like, but red ones give the bars a particularly festive look. Position rack in lowest third of oven and preheat to 350 degrees. Butter and flour a 13-by-9 ...