As the centerpiece of the holiday table, a perfectly prepared prime rib—also known as a standing rib roast—is the ultimate ...
Serious Eats on MSN
Perfect prime rib: Go high heat or go low? We've tested it
The best prime rib refuses to take sides. When roasting prime rib, the debate usually comes down to high heat versus low-and-slow. Each approach excels at something different—but neither delivers the ...
Lauren's Latest on MSN
This classic prime rib roast is made for Christmas dinner
Perfect for Christmas, this Prime Rib recipe couldn't come sooner. With step-by-step instructions you can't go wrong this ...
Southern Living on MSN
How To Reheat Prime Rib Without Drying It Out
You don't have to lose a prime rib's juicy, rare center when you reheat it. Read on for the best methods on how to reheat your prime rib to keep it tender.
Place the meat on a rimmed platter and pat dry well, using paper towels. Set it in the refrigerator for a couple of hours if time allows, to dry it further. If desired, season all over with kosher ...
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