If you click on links we provide, we may receive compensation. Associate Food Editor Ana Calderone shows you how to master this pretty frosting technique If you've never seen a rosette cake before, ...

In the bowl of a stand mixer fitted with the paddle attachment, beat the cream cheese on medium speed until smooth, 1 to 2 minutes. Add the powdered sugar and vanilla, and beat on low speed until ...

One layer of creme is traditional chocolate cake flavor and the other is dark chocolate cake flavor Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly recipes ...

Oreo desserts are a favorite for a reason, they’re simple, familiar, and always a hit. You don’t need advanced skills or ...