An updated edition of the Feb. 20, 2025 article. Natural foods have moved well beyond the shelves of specialty stores and into the daily lives of consumers. What’s behind this shift? A growing ...
Organic food — defined by the U.S. Department of Agriculture (USDA) as food produced using sustainable agriculture and production practices — has been available in mainstream supermarkets for years.
An updated edition of the July 15, 2025 article. The natural foods industry has grown from a niche market into a mainstream sector, thanks to increased health awareness and environmental concern among ...
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