You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. FALMOUTH — Bangs Island Mussels is hoping to expand its aquaculture ...

Spanish heatwave kills mussels in Ebro Delta farms Former "black goldmine" wrecked by heat, farmer says Shellfish producers seek solutions in deeper, cooler waters EBRO DELTA, Spain, Sept 29 (Thomson ...

Serial entrepreneur Phil Cruver, who runs an innovative mussel farm six miles off the SoCal coast, says the eco-friendly shellfish should be on everyone’s plate. We left the dock at San Pedro just as ...

Come October, Phil Cruver plans to be seeding the first-ever offshore mussel farm in the U.S. Eight months later, the CEO of Catalina Sea Ranch hopes to be harvesting the first batch of mussels, which ...

Aquaculture is fast becoming integral to global food security and, to feed the world’s growing population, it is expected to continue expanding rapidly in the coming years. However, a new study ...

New analysis has shown that the UK's first large scale offshore mussel farm might in fact serve as a form of restoration rather than creating habitats never seen in the area before. A map dating from ...

HUNTINGTON BEACH, Calif. – On a gray morning, hundreds of glistening black shells tumble down a chute to the deck of a retired Navy landing craft. Mussels are peeled off heavy ropes, sorted by size ...

Eutrophication of coastal waters is a serious environmental problem with high costs for society globally. In eastern Skagerrak, reductions in eutrophication are planned through reduction of nitrogen ...

Great Eastern Mussel Farms Inc. in Tenants Harbor said this morning it will immediately shut down and lay off its 40 full-time employees. The company's decision was driven by several years of ...

STORY: When Anastasios Zakalkas pulled up the ropes of his mussel farm in the Aegean Sea last month, the devastation was clear: the lines were not heaving with molluscs as they should be at harvest ...

Terri Ciccone is Eater’s Deputy Director of Audience Development. She has helped shape social, video, and newsletter content strategy around everything Eater audiences love — food, dining, restaurant ...

ABSTRACT. Small-scale mussel farming in the coastal area of Chalastra (Thermaikos Gulf, Greece) has faced major problems during the last decade due to environmental limitations and to institutional ...