If you've set out to make a shrimp mofongo recipe, there are a few key tips you'll want to keep in mind as you work to perfect the dish. Texture is paramount when it comes to these classic ...

While shooting his Food Network show, Diners, Drive-Ins and Dives, Guy Fieri stopped at Benny’s Seafood in Miami to try mofongo, a Puerta Rican comfort food. “The chef pulled out a wooden pilón (a ...

Mofongo is the most well known and traditional Puerto Rican dish. It is one of the most delicious savory plantain meals filled with authentic Puerto Rican flavors. It is definitely a labor of love to ...

Set a large skillet over medium heat. Add oil. Heat to 350 degrees, using a hot-oil thermometer to monitor temperature. Working in, fry plantains, rotating , until golden, 6-7 minutes. Use a slotted ...

In the newest episode of ‘A Taste of April,’ April Carrion’s new drag queen cooking series, she teaches us how to make mofongo, a Puerto Rican smashed fried-plantain dish. Below are the ingredients ...

San Juan is known for its delicious cuisine that blends multiple cultures. The most important dish is mofongo, and customers ...

Mofongo is a Puerto Rican favorite and a very easy dish to prepare for appetizers and a side dish on a main meal. Enjoy some international flavors from Puerto Rica with this amazing dish! 1) Pan fry ...

Mofongo is a Puerto Rican dish, with Angolan roots. And, as Irma says, like any true Dominican, she can never get enough plantains, plus she loves shrimp. According to Irma, this dish represents her ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

HEMPSTEAD, New York (WABC) -- When Hector Henriquez pictured the "American Dream," he always imagined he would be living it out on a baseball field, pitching for one of the Major League teams. In the ...

Buy, Sell, Hold is a column from Eater New York’s chief critic Ryan Sutton where he looks at a single dish or item and decides whether you should you buy it, sell it (or just don’t try it at all), or ...