Place the olive oil in a large pot over medium heat. Add the onions and cook for 5 minutes, stirring. Add the garlic and cook ...

Lentils are a universally beloved pantry staple. Whether a singular star ingredient or combined with other components in a dish, there is no denying the importance of this nutritional powerhouse in ...

There’s no need to soak lentils in advance — just rinse and cook. They’ll soften naturally as they simmer with the broth and ...

Do you ever plan your weekly grocery run based on cleaning out the pantry? When you've got things on hand that need to be used up, it saves both time and money! Lentils are seeds that grow in pods and ...

It's been said by many a nutritionist and dietitian that adding fiber to your diet can help you lose weight. An easy way to add fiber? Start with lentils. Not only are they fiber-rich, but they're a ...

For more mouth-watering things to cook, check out our SideDish Recipes archive here. Never underestimate the adaptability of a good lentil soup. It’s the sort of meal—yes, meal not appetizer—that does ...

Emma Wartzman is the kitchen and dining writer at New York Magazine’s the Strategist. Previously, she was an editor at Bon Appétit. Beans get a lot of love. Lentils, not so much. One indicator: A ...

Up your protein intake with these healthy lentil recipes, which should remind you that lentils don't have to be boring! 1. Seared Sea Bass With Braised Fennel, Lentils And Orange The citrus juice in ...

Here is 18 recipes from our vegan Christmas series continued with more wonderful snacks, desserts, and mains to add to your ...