The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers. READ: What do restaurant inspectors look for and can ...
Place a thermometer inside a glass of water, place the glass on the middle shelf of the refrigerator and let it sit for at ...
An explosion at an ice rink in Kentucky over the weekend was attributed by the rink's owner to a propane leak employees encountered while changing the propane tank on an ice resurfacing machine, local ...
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