This Ginger Plum Tart uses black plums and nutmeg. The recipe comes to us from Liz Hollingsworth of Ginger Corner Market in Pasadena. She says that you can also adapt the tart instructions to make ...

Why it works: "This drink is special because it uses Laird's Applejack," says chef/owner Scott Snyder. "It's a local New Jersey distiller. What could be more appropriate? Additionally, the spice of ...