It’s no secret that Italians love their coffee. From espresso drinks like the cappuccino to various types of beans and roast styles, some of the world's best morning beverages originate from this ...
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What is barley coffee, and why Italians swear by it
Naturally caffeine-free, this rich coffee-alternative is finding a new audience. Barley coffee, or caffè d’orzo, is a naturally caffeine-free Italian beverage made by roasting and brewing barley ...
Liz Provencher is a Brooklyn-based writer covering food, drink, and travel. Her work can be found in publications like Architectural Digest, Eater, Thrillist, Travel + Leisure, Wine Enthusiast, and ...
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