Preserving food at home has never been easier, thanks to modern freeze-drying technology. If you’re looking for a way to store corn for long-term use while maintaining its nutritional value and fresh ...

FARGO - Mold problems in standing corn will get worse until the corn has dried to about 20 percent moisture or grain temperatures drop below 40 degrees, says North Dakota State University Extension ...

FARGO - Even though drying conditions are excellent now, some producers may be faced with drying high-moisture or immature corn this fall. To minimize spoilage during drying, do not use natural air or ...

Give a nod to harvest season by crafting corn stalk pieces for your spaces. "Why run to a store and buy plastic decorations when Mother Nature provides it all?" Schoenberg asks. She notes that corn ...

Freezing whole-kernel corn is a fantastic way to preserve this delicious and nutritious vegetable for use throughout the year. By freezing corn, you can enjoy the taste of summer long after the season ...

BROOKINGS, S.D. -- When corn reaches maturity, the moisture content of the kernel is generally between 30 and 35 percent. Weather this time of year can have a major impact on how quickly corn or other ...

Corn is coming in wetter and with lower test weights than normal. For many farmers this might mean they don’t have the drying capacity to keep up with harvest—but does the local elevator? If you have ...

It’s been so dry in parts of Nebraska and South Dakota that corn plants are doing something truly strange – they’re not producing ears of grain. The stalks, which should be about 8 feet tall by this ...