I’ll never look at dim sum the same way again. Not after attending a master class at the Peninsula Manila, conducted recently by the hotel’s own dim sum ambassador chef Yip Wing Wah. Those morsels of ...

Dim Sum is delicious and fun to make. I use prepared egg roll wrappers to make mine simple and easy to make. 1) In a large bowl, mix the ground pork, kimchi, finger, garlic, soy sauce, brown sugar, ...

For many, an “authentic” experience of eating Chinese food dim sum style involves dining in a room of carts bearing tantalizing bites in bamboo steamers or presented on pristine porcelain plates. It’s ...

Last week, my 11 siblings and I treated our Ima (Imang During to most) to a dream three-day stay at the Peninsula Hong Kong for her 84th birthday. We decided it was a befitting treat for a grand lady ...

This week, spoil yourself with a batch of soft dim sums that will transport you straight to China. Back in China, people treat themselves to dumplings with a filling of meat, pork or fish on the ...

My father gave me that long overdue talk every dad gives his son at that certain age. “It should caress and wrap, like a dress on a woman. Like petals of a flower. Like prongs on a diamond ring.” My ...

We live in the dim sum capital of the country. That’s right. Dim sum — that whole Cantonese way of life, or at least of lunch, with its endless parade of hot dumplings wheeled around a roaring dining ...