Rian Johnson has created three compelling mysteries with his Knives Out movie trilogy, starring Daniel Craig, but which is ...

GEC makes the best USA-made production slipjoints, but they’re also among the hardest to get. Northwoods is an even harder-to ...

Most kitchen knives don’t lose their edge by accident. Chefs say one everyday mistake quietly ruins blades faster than almost anything else. The post Why Chefs Say This One Common Mistake Ruins ...

Whether you’re serving a large family for the holidays or you’re an avid home pitmaster, you’ll need some tool to break down the large hunk of meat you’ve just spent hours preparing. Even if you don’t ...

Bread knives can do so much more than slice your favorite loaf of seven-grain or sourdough. Thanks to their sharp, serrated blades, the best bread knives can cleanly saw through everything from chewy ...

Typically used for daily maintenance, a steel honing rod is made of hardened steel, which can also sometimes be ...

While I love the flavor provided by bone-in cuts, oftentimes laws, freezer space, or weight savings necessitate deboned meat. A good boning knife allows you to make precise and powerful cuts that ...

Serrated knives aren’t used as frequently as a chef’s knife or paring knife, but that doesn’t make them any less essential. There is simply no substitute for a long and hefty bread knife when cutting ...

A beautifully roasted bird isn’t finished when it comes out of the oven—before anyone can dig in, it must be carved. And while a quality chef’s knife can do the trick, an electric knife can really ...