A croffle is croissant dough covered in sugar and baked in a waffle iron. It has the buttery, tender layers of a croissant with the textured nooks and cranny crust of a waffle. The sugar it’s baked in ...

If you have a sweet tooth and are looking to try one of the hot, Instagram-worthy food trends that Toronto is known for, then you'll want to add Hazukido Yorkville's new "croffle" to your list. The ...