Sous vide recipes are popular for those who love food and want food to come out perfect without worrying about overcooking or undercooking the recipe. Precision and perfection are what sous vide ...

How to use an immersion circulator—and everything else you need. We've got a whole list of essential sous vide equipment, but at the top is, of course, an immersion circulator. Two of our favorites ...

March 8, 2010 Chef Richard Blais (http://richardblais.net/) of Atlanta is one of those pioneers, whose mission is to introduce sous vide to a wider audience. Sous ...

If you aren't familiar with sous vide, it's a French term that translates to "under vacuum." The concept of sous vide is that you place your food in a vacuum-sealed bag and your food is cooked while ...

John Carlsen has more than a decade of experience testing and reviewing home tech products, with a major focus on smart home security. He earned his BS in journalism from Utah Valley University. In ...