A hand holds up a cabbage head in front of a display of other cabbages - Oscar Wong/Getty Images Cabbage is one of those vegetables you can cook with year-round in the form of coleslaw, stuffed ...
Quartering a cabbage offers an easy solution to removing the core. To do this, cut the cabbage vertically in half through the core with a large knife. Then cut each piece again through the core. Cut ...
Cabbage gets no respect, which is a shame—it could be the most versatile vegetable on earth. From the delicate leaves to the sweet, crunchy core, I love every part of every variety of cabbage and have ...
BATON ROUGE, La. (WAFB) - Casseroles are synonymous with the holidays. They are so versatile! This one would go great with a ...
Scrumdiddlyumptious on MSN
You’ll love this creamed pointed cabbage
So why not shake up your winter menu and try this creamed pointed cabbage? Creamed Pointed Cabbage: Delicate Winter ...
Scrumdiddlyumptious on MSN
When it’s cold and dreary outside, it’s time for cabbage
Looking for a simple, honest recipe? Creamed savoy cabbage with bacon is just what you need! It\'s creamy, warming and irresistible.
MARK TWAIN famously said cauliflower is just cabbage with a college education. To spin the analogy, savoy cabbage is cabbage fresh out of finishing school. Unlike its tougher, rougher, aromatic ...
Q: When making stuffed cabbage, how do you get the inner leaves soft? — Dorothy Casey, Detroit A: When I think of stuffed cabbage, I remember how my late parents, Mary and Joe Selasky, made it. They ...
A: When I think of stuffed cabbage, I remember how my late parents, Mary and Joe Selasky, made it. They would always boil the cabbage in a big white pot. Once the cabbage was tender, my mom would peel ...
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