This Greek gyro recipe makes thinly shaved meat without a rotisserie.

About a year ago, I saw a video on social media where a cook created gyro meat at home by combining ground beef and lamb. I wasn’t sold on his spice mix, but I saved the video as inspiration because I ...

Anyone who’s eaten at a Greek restaurant the past four decades or so is familiar with gyro meat. At least, the American concept of gyro meat: a spiced, finely ground blend of beef and lamb. Except ...

Add Yahoo as a preferred source to see more of our stories on Google. No longer are gyros a state-fair-only food. Costco is selling a kit that has everything you need to enjoy the Greek meal. The gyro ...

Is anything safe to eat at the grocery store anymore? The latest recall affects a popular gyro meal kit, according to a recall notification from the U.S. Food and Drug Administration. Here’s what we ...

If you're looking for a way to elevate an easy ground beef street tacos recipe, look no further than Greek gyros for ...

All you really need for juicy gyro meat is a roll of parchment paper and a regular oven. No rotisserie required.

The gyro is one of the more dubious Greek contributions to western civilization. I’m not talking about the glistening, hand-stacked layers of beef and lamb roasting on vertical spits and shaved onto ...

In 2014, Arby’s became the largest restaurant chain ever to offer the hard-to-pronounce yet equally delicious Mediterranean sandwich known around the world as the gyro. The Roast Beef and Turkey Gyros ...

A beef and lamb gyro platter from newly opened Gyro Bites in Tacoma. The restaurant serves a wide range of Mediterranean food. Sue Kidd skidd@thenewstribune.com Hummus topped with olive oil and ...

Ferdinand Cela has built a mini restaurant empire by offering scratch-made Greek fare at reasonable prices. At his No. 1 Gyro Shoppe on the West Side, opened in 2002, he and cousin and partner Fation ...