Beef prices are at or near an all-time high and the situation could take years to resolve. Here's why and how it happened.

Lightweight calves and stockers were more than 50% higher in late February than one year ago, with heavy feeder prices up ...

Beef-on-dairy has rapidly evolved into a major contributor to the U.S. beef supply, reshaping how dairy and beef sectors work ...

Cattle markets are strong in early February but are challenged to absorb and digest a wide range of news. A few of the ...

While US inflation has cooled from its pandemic-era peak, prices at grocery store meat counters are skyrocketing with no ...

President Donald Trump signed an executive order to increase beef imports from Argentina, a move the administration says will ...

Japanese wagyu is different from regular beef in a few different ways. But what about American wagyu? Here's what you should ...

With implementation underway, researchers expect the addition of the 140-day weight to enhance the precision of beef-on-dairy genetic evaluations. By leveraging the strong genetic correlations where ...

Nebraska Beef Quality Assurance has released the 2026 schedule for Beef Quality Assurance and Beef Quality Assurance ...

Dairy producers, feedlot operators, and industry professionals should plan to attend the 2026 Dairy Beef Short Course from 9 ...

CASTLE ROCK, COLO. — Where Food Comes From Inc. (WFCF), a third-party verification company for food production practices in ...