When I was a kid there was one kind of chocolate in the baking aisle, and it was Nestlé chocolate chips. But then, like coffee, chocolate got big. Now the average grocery store has what feels like a ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." But first, a quick lesson on where chocolate comes from: Cacao beans are where it all begins, and these ...

You’ve been in the baking aisle for what feels like an hour, staring down a bag of chocolate chips and trying to discern the difference between bittersweet and semisweet. Which one will give you the ...

Save finely made bars of chocolate encased in foil and other fancy wrappings for nibbling — their higher ratio of cocoa solids to cocoa butter delivers nuanced flavor that risks being wiped out by ...